The Food Blog

Friday, January 27, 2006

Jamaica Rum Punch

3 oz. Jamaican White Rum
1 oz. Lime Juice
1 oz. Sugar
4 oz. Water
4 Pimento (Allspice) Berries
1 oz. Jamaican Strawberry Syrup
Method:
Mix lime juice, strawberry syrup, sugar, and water together until sugar is dissolved. Then pour rum into the mixture while mixing. Add pimento berries. Serve over cracked ice.
Option: You can make a larger quantity of this drink using the above ratio. You can also make this drink a week before you intend to serve your guests. Just make sure you store it in a very dark place in glass bottles.
The truth about Jamaican Drinks is if it taste the way you like it, then have it your way.
YAH MON!!!

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